Fresh Kale salad, apples, dried cranberries, zippy orange dressing Greek Village salad, cucumber, tomatoes, peppers, feta and olives with red wine and garlic vinaigrette Little Red Potato salad kicked up with horseradish ,Dijon mustard, cooled with cucumber and green onions Superfood Quinoa super simple- dried cranberries, green onions, sushi vinegar Canadian wild rice ,artichoke hearts, sundried tomato, lemon, basil and olive oilFull Grab Grilled Veggies -zucchini, red peppers, button mushroooms and red onions Heirloom Beets unconventionally tossed with caramelized onions and pecans Vickey's famous coleslaw, yep cabbage,carrots....hand chopped just right and tossed with secret stuff Chickpea salad, green onion and sweet pepper garnish , creamy tarragon and mustard vinaigrette
Full Grab Sandwiches
Giant Pork Schnitzel, Robin's sour dough bread, sautéed apple and rosemary, grain mustard and baby lettuces Crazy grilled Chicken for you - tender chicken breast, smoked provolone cheese, arugula, roasted peppers and pesto served on a calabrese roll The King John "A"- lamb meatloaf, kale and apple salad served on sour dough with creole mustard County Foods Chicken salad-starring dried cranberries, pecan pieces, green onions, 12 grain bread and baby greens Ham of la Mancha- dressed up with local summer sausage, smoked provolone cheese, artichoke and sundried tomato tapenade , sour dough bread and baby greens Old school Tuna salad, solid white, celery, green onions, topped with shredded carrots, sliced tomato, lettuces on 12 grain bread Orval's "farm fresh" egg salad kissed with green onions, mayo and baby lettuces on sour dough Vegan summer dream , layers of hummus, grilled eggplant , artichokes, roasted peppers, fresh tomato salsa, arugula, and more hummus served on a calabrese bun Grilled Vegetable and feta wrap, fresh tomato salsa, spicy mayo and baby greens
Big Plate Food
Cedar planked Atlantic Salmon, maple syrup, grain mustard glaze. Lamb and sweet potato Meatloaf layered with caramelized onions. Stuffed Pork Schnitzel. Stuffed chicken breast with a crusted Dijon. Homemade Lasagna "al forno" ,zesty meat sauce, grilled vegetables, mozzarella cheese. Butternut squash Agnolotti , pesto sauce and fresh tomatoes. Vegetable Ratatouille , eggplant, zucchini, red peppers and tomatoes with garlic and herbs.
Satisfying meat Pies Creamy Chicken and vegetable, local omega 3 chicken ,onions, carrots and celery. Steak and mushroom in a rich gravy. Lamb and Guinness pie, chunk of tender lamb. Bison Tortiere with dried cranberries ,warm spices.